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ADU Night of Training at The Fretz Corporation |
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Thursday, 27 August 2009 |
ADU Night of Training at The Fretz Corporation
On April 2, 2009, the staff of ADU convened at The Fretz Corporation for a night of cooking demonstrations and training. The entire evening was devoted to cooking on all types of Wolf products. The hands-on cooking on different products - cooktops, ranges, and wall ovens demonstrated the unique cooking aspects of the Wolf products.
ADU Night of Training at The Fretz Corporation
The entire staff of ADU attended a training night at The Fretz Corporation. Cooking on Wolf products was the theme of the night. Assisted by their Chef, Catherine Bereson, below.
The Wolf products demonstrated - cooktops (gas & electric), wall ovens (single & double), Pro-Ranges (30", 36", 48" & 60"), and Pro-Range Tops. The heart of the home is the kitchen and the heart of every kitchen is cooking. The Fretz Staff developed a program for our Sales Associates to help you make the right decisions for your appliance needs.
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The evening included hands-on food preparation, cooking, and of course, eating. The staff of ADU increased their knowledge and experience with the finer cooking products of Wolf. (We are better prepared to meet your appliance needs in your dream kitchen.) Selection and inspiration are the key ingredients in our showrooms; so you can make the correct decision on the appliances you want.
You too, as the consumer, can get hands on with Sub-Zero and Wolf products in exciting kitchen settings. Sign up for an educational Product Demonstration or an After Purchase Use & Care class. Call The Fretz Corporation at 866-987-2123 to schedule the appointment that fits your needs.
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ADU presented a plaque to The Fretz Corporation for their outstanding service and friendship shown to ADU.
A most enjopyable evening at the Fretz Comapny...Thanks from ADU. |
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