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Hestan 30" Matador Electric Built In Single Oven
Model #: KSO30-RD
At a Glance
Perfect your cakes, breads and roasts with chef-friendly features and 11 specialized oven modes. TwinVection™ Technology utilizes dual convection fans to enhance heat and air circulation for perfectly balanced temperature control.
Proposition 65 Warning for California Residents
General Specs
| Width (in.) | 30 |
|---|---|
| Appliance Fit Width (in.) | 30 |
| Wall Oven Type | Single Wall Oven |
| Convection Cooking | Yes |
| Oven Cleaning Method | Self Cleaning |
| Appliance Color | Red |
| Collection | KSO Series |
| Commercial Use Approved | No |
| Fuel Type | Electric |
| Handle Type | Tubular |
| Total Capacity (cu. ft.) | 4.4 |
| ENERGY STAR Certified | No |
| ADA Compliant | No |
| No. of Oven Racks | 2 |
| Color Finish Name | Red |
| Smart Home Wifi | No |
| Number Of Oven Racks | 2 |
| Depth (in.) | 25.25 |
| Height (in.) | 27.87 |
| Smart Compatible | No |
| Air Fry | No |
| Bluetooth Capable | No |
| Cut Out Depth | 27.34 |
| Cut Out Width | 28.44 |
| Voltage | 208/240 |
| Amp | 20 |
| Frequency | 60 |
Hestan 30" Matador Electric Built In Single Oven
Model #: KSO30-RD
187862
Model #: KSO30-RD
Hestan
$99,999.00
Call for Best Price
At a Glance
Perfect your cakes, breads and roasts with chef-friendly features and 11 specialized oven modes. TwinVection™ Technology utilizes dual convection fans to enhance heat and air circulation for perfectly balanced temperature control.
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Get to know this product.
Perfect your cakes, breads and roasts with chef-friendly features and 11 specialized oven modes. TwinVection™ Technology utilizes dual convection fans to enhance heat and air circulation for perfectly balanced temperature control. Two full-extension, telescopic professional oven racks with six-position rack supports glide easily and offer convenient access. And the soft-close oven door eliminates slams and ensures that the door closes fully to secure heat inside with counterbalanced assisted closing.
Touch control display offers ease of use and precision control.
TwinVection™ Technology maximizes air circulation while balancing heat distribution with dual convection fans.
11 high-performance oven modes: Convection Bake, Convection Broil, Convection Roast, Pizza, Bake, Broil, Dehydrate, Proof, Defrost, Warming, Clean.
Hidden/recessed bake, broil and convection elements allow for easy cleaning.
Soft-close oven door eliminates soufflé-crashing slams and ensures that the door closes fully to secure heat inside with counterbalanced assisted closing.
Extra-wide glass pane helps you keep an eye on things while keeping exterior temperature cool to the touch.
Porcelain enameled oven interior provides even heat distribution throughout and ease of cleaning.
Two full-extension, telescopic professional oven racks with six-position rack supports glide easily and offer convenient access.
Angled oven door, end caps and handle are ergonomically designed for easy opening and closing of oven door.
Marquise Accented™ oven handle with commercial-grade end caps provides industry-exclusive durability and style.
Standard meat probe provides accurate temperature measurement.
Backlit patented knobs enhance both visibility and style.
Proposition 65 Warning for California Residents